{"id":17254,"date":"2024-07-12T07:00:40","date_gmt":"2024-07-12T12:00:40","guid":{"rendered":"https:\/\/www.escoffier.edu\/?p=17254"},"modified":"2025-02-27T13:54:58","modified_gmt":"2025-02-27T19:54:58","slug":"how-long-does-it-take-to-get-an-online-culinary-arts-degree","status":"publish","type":"post","link":"https:\/\/www.escoffier.edu\/blog\/value-of-culinary-education\/how-long-does-it-take-to-get-an-online-culinary-arts-degree\/","title":{"rendered":"How Long Does it Take to Get an Online Culinary Arts Degree?"},"content":{"rendered":"<p><em><strong>Listen to This Article:<\/strong><\/em><\/p>\n<div id=\"elevenlabs-audionative-widget\" data-height=\"90\" data-width=\"100%\" data-frameborder=\"no\" data-scrolling=\"no\" data-publicuserid=\"d443feec80bf8c8f2e009e26dafa4118e6eb9f14056a5516af577c77d4404c4e\" data-playerurl=\"https:\/\/elevenlabs.io\/player\/index.html\" data-projectid=\"zj9XuKZla23thswl6Lav\" >Loading the <a href=\"https:\/\/elevenlabs.io\/text-to-speech\" target=\"_blank\" rel=\"noopener\">Elevenlabs Text to Speech<\/a> AudioNative Player&#8230;<\/div>\n<p><script src=\"https:\/\/elevenlabs.io\/player\/audioNativeHelper.js\" type=\"text\/javascript\"><\/script><\/p>\n<p>Time is nobody\u2019s friend, and its scarcity may seem like the biggest obstacle between you and your dreams. But there are ways to pursue those goals that may be less time-intensive than you think. A culinary education from Auguste Escoffier School of Culinary Arts may be one prime example.<\/p>\n<p>While many associate degree programs take two full years of study or longer, the programs at Escoffier are tailored to help get students out into the workforce as quickly as possible\u2014while providing them with the professional cooking skills they may need to be successful.<\/p>\n<p>You could get your <a href=\"https:\/\/www.escoffier.edu\/academics\/culinary-arts-austin\/\">Associate of Applied Science (AAS) Degree in Culinary Arts<\/a> through our Austin, TX campus or your <a href=\"https:\/\/www.escoffier.edu\/academics\/culinary-arts\/\">Associate of Occupational Studies (AOS) Degree in Culinary Arts<\/a> from our Boulder, CO campus or through our <a href=\"https:\/\/www.escoffier.edu\/academics\/culinary-arts-online\/\">online program<\/a>.<\/p>\n<p>The time required for each degree varies, so for simplicity, this article covers the time required to get your degree online. Before you know it, you may be on your way to the career you\u2019ve always wanted.<\/p>\n<h2>How Much Time Per Week Can Online Students Commit to School?<\/h2>\n<p>There are always variations in a student\u2019s educational time requirements, depending on how quickly they read or chop. So remember that these numbers are estimates!<\/p>\n<div id=\"attachment_22175\" style=\"width: 778px\" class=\"wp-caption alignnone\"><img decoding=\"async\" aria-describedby=\"caption-attachment-22175\" class=\"wp-image-22175 size-full\" src=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2021\/07\/Online-culinary-student-watching-a-video-on-wrapping-dough-768.jpeg\" alt=\"Online culinary student braiding challah dough while watching a video demonstration.\" width=\"768\" height=\"512\" srcset=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2021\/07\/Online-culinary-student-watching-a-video-on-wrapping-dough-768.jpeg 768w, https:\/\/www.escoffier.edu\/wp-content\/uploads\/2021\/07\/Online-culinary-student-watching-a-video-on-wrapping-dough-768-300x200.jpeg 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><p id=\"caption-attachment-22175\" class=\"wp-caption-text\">Online students dedicate time to watch demonstration videos and practice their skills from home.<\/p><\/div>\n<p><a href=\"https:\/\/www.escoffier.edu\/blog\/value-of-culinary-education\/how-online-culinary-school-works\/\">Online students<\/a> pursuing a degree need to plan their schedule to allow for coursework and cleanup time (about 15-23 hours per week). This includes assigned readings, watching demonstration videos, attending live instruction sessions with <a href=\"https:\/\/www.escoffier.edu\/about\/chef-instructors\/\">Chef Instructors<\/a> (or watching replays if they are unable to attend live), and completing weekly assignments. A big benefit of the online program is that you can fit all of these activities into your busy schedule! (This time estimate can vary based on the program, credential, and an individual\u2019s pace of study.)<\/p>\n\n\t<div class=\"blog-quote\">\n\t\t<div class=\"the-quote\">\n\t\t\t<div class=\"quotes\">\u201c<\/div>\n\t\t\t\u201cWhen I first started school, I was pulling 80-100 hour weeks as an executive chef in the Hill Country, and [Escoffier\u2019s online program] actually worked within my schedule.\u201d*\t\t<\/div>\n\t\t<div class=\"author \">\n\t\t\t\t\t\t\t<div class=\"image\">\n\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2020\/05\/lance-mcwhorter.jpg\"\n\t\t\t\t\t     alt=\"Lance McWhorter\"\n\t\t\t\t\t     width=\"150\" height=\"150\">\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"text\">\n\t\t\t\t\t\t\t\t\t<div>\n\t\t\t\t\t\t<strong>Lance McWhorter<\/strong>\n\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\tChef\/Owner of Culture ETX, Food Network \u201cChopped\u201d Contestant, and Online Culinary Arts Graduate\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\n\t\n<em>*Information may not reflect every student\u2019s experience. Results and outcomes may be based on several factors, such as geographical region or previous experience.<\/em><\/p>\n<h2>How Long Is an Online Culinary Arts Degree Program?<\/h2>\n<p>Because Escoffier is an <a href=\"https:\/\/www.escoffier.edu\/accreditation\/\">accredited institution<\/a>, we have to be very specific with how we describe the details of our programs. This transparency is to protect you, as a prospective student, so that you know exactly how our programs work and can make the best decision for your specific situation.<\/p>\n<p>Since the online program is available through our Boulder location, here\u2019s how we specifically describe our Culinary Arts distance learning program in our <a href=\"https:\/\/www.escoffier.edu\/download-a-catalog\/\">Boulder Student Programs Catalog<\/a> (page 21):<br \/>\n\t\n\t<div class=\"blog-article-callout-wrap\">\n\t\t<div class=\"blog-article-callout-text\">\n<h3>ASSOCIATE OF OCCUPATIONAL STUDIES DEGREE IN CULINARY ARTS \u2013 FOR THE 2023-2024 ACADEMIC YEAR<\/h3>\n<p>90 Quarter Credits\/1340 Clock Hours\/60 Weeks*<\/p>\n<p>Students will receive an Associate of Occupational Studies degree in Culinary Arts when the following have been met:<\/p>\n<ul>\n<li>Completion of the required 90 quarter credits with a minimum CGPA of 2.0<\/li>\n<li>Completion of a minimum of 80% of the 1340 scheduled hours.<\/li>\n<li>Completion of all required externship hours<\/li>\n<\/ul>\n<p>1340 clock hours over a 60-week period is a little less than 23 hours per week, but you may need more or less time to complete your studies, depending on your specific learning style.<\/p>\n<p><em>*Time to complete may be extended due to Distance Education course sequencing.<\/em><br \/>\n<\/div>\n\t<\/div>\n\n\t\nStudents may begin with Culinary Foundations, where they work on the fundamentals of food safety and sanitation, principles of seasoning, and <a href=\"https:\/\/www.escoffier.edu\/blog\/culinary-arts\/8-knife-cuts-every-professional-cook-should-know\/\">knife and cutting skills<\/a>.<\/p>\n<p>They may also study Culinary Arts and Patisserie, where they build upon Culinary Foundations with breakfast cookery, cakes, breads, charcuterie, and <a href=\"https:\/\/www.escoffier.edu\/blog\/culinary-pastry-careers\/the-garde-manger\/\">garde-manger<\/a>. Students may explore worldwide culinary traditions in World or Regional Cuisines and examine management techniques and budgeting in Restaurant Operations.<\/p>\n\n\t<div class=\"blog-quote\">\n\t\t<div class=\"the-quote\">\n\t\t\t<div class=\"quotes\">\u201c<\/div>\n\t\t\t\u201cI went from washing dishes and cleaning a commercial kitchen to managing my own within a two-year span. Escoffier has given me the culinary and business tools, resources, knowledge and self-confidence I need in order to make my dream a reality!\u201d*\t\t<\/div>\n\t\t<div class=\"author \">\n\t\t\t\t\t\t\t<div class=\"image\">\n\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2017\/01\/Mitchel-Rodriguez.jpg\"\n\t\t\t\t\t     alt=\"Mitchell Rodriguez\"\n\t\t\t\t\t     width=\"150\" height=\"150\">\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"text\">\n\t\t\t\t\t\t\t\t\t<div>\n\t\t\t\t\t\t<strong>Mitchell Rodriguez<\/strong>\n\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\tSous Chef, Holiday Retirement &amp; Online Culinary Arts Graduate\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\n\t\n<em>*Information may not reflect every student\u2019s experience. Results and outcomes may be based on several factors, such as geographical region or previous experience.<\/em><\/p>\n<p>One of the most popular courses is the six-week <a href=\"https:\/\/www.escoffier.edu\/academics\/farm-to-table\/\">Farm to Table\u00ae Experience<\/a> which brings residential students to a working farm or food maker. Students help the farmer or artisan and look at the relationship between food producers and chefs. Online students can choose to attend one of the non-credit Farm to Table\u00ae Immersion events in person. These events may include observations in cheese making, composting and preserving, or planting and harvesting.<\/p>\n<div id=\"attachment_37249\" style=\"width: 778px\" class=\"wp-caption alignnone\"><img decoding=\"async\" aria-describedby=\"caption-attachment-37249\" class=\"wp-image-37249 size-full\" src=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2022\/01\/Culinary-students-working-in-raised-beds-in-a-garden-on-a-farm-768.jpg\" alt=\"Culinary students working in raised beds in a garden on a farm.\" width=\"768\" height=\"444\" srcset=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2022\/01\/Culinary-students-working-in-raised-beds-in-a-garden-on-a-farm-768.jpg 768w, https:\/\/www.escoffier.edu\/wp-content\/uploads\/2022\/01\/Culinary-students-working-in-raised-beds-in-a-garden-on-a-farm-768-300x173.jpg 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><p id=\"caption-attachment-37249\" class=\"wp-caption-text\">Culinary students at Escoffier have the opportunity for hands-on learning during the Farm to Table\u00ae Experience.<\/p><\/div>\n<p>All associate degrees require students to complete some general education coursework in addition to hands-on training and cooking classes. At Escoffier, these include courses in professional communications, world history, nutritional science, technical writing, and foodservice math. All of these general education courses are designed to teach the concepts from the culinary perspective.<\/p>\n\n\t\t<div class=\"blog-next\">\n\t\t\t<div class=\"blog-next-tagline\">Read this next<\/div>\n\t\t\t<a href=\"https:\/\/www.escoffier.edu\/blog\/culinary-pastry-careers\/am-i-too-old-to-become-a-chef\/\" aria-label=\"Read this next: Am I Too Old to Become a Chef?\">\n\t\t\t\t<div class=\"blog-next-inner\">\n\t\t\t\t\t<div class=\"blog-next-image\" style=\"background-image: url('https:\/\/www.escoffier.edu\/wp-content\/uploads\/2020\/05\/Student-Adding-Cheese-to-Bruschetta-768.jpeg');\"><\/div>\n\t\t\t\t\t<div class=\"blog-next-contents\">\n\t\t\t\t\t\t<div class=\"blog-next-category\">Culinary &amp; Pastry Careers<\/div>\n\t\t\t\t\t\t<div class=\"blog-next-title\">Am I Too Old to Become a Chef?<\/div>\n\t\t\t\t\t\t<div class=\"blog-next-text\">Wondering if it's too late to become a chef? It's not! Discover how you can start a culinary career at any age and find success in the kitchen.<\/div>\n\t\t\t\t\t\t<div class=\"blog-next-button\">\n\t\t\t\t\t\t\t<span class=\"button\">Read Article<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/a>\n\t\t<\/div>\n\n\t\t\n<h2>Putting It Together \u2014 The Externship<\/h2>\n<p>After the practical and classroom coursework, students will move into the first of two six-week <a href=\"https:\/\/www.escoffier.edu\/blog\/value-of-culinary-education\/what-you-can-learn-from-a-culinary-internship\/\">culinary externships<\/a>. These externships are an opportunity for students to gain experience cooking professionally. Some Escoffier externships are paid, so students get the chance to make an income while they continue to learn!<\/p>\n<p>Between hands-on coursework, general education classes, and two six-week externships, what is the <strong>total length of a culinary arts degree<\/strong>? Just 60 academic weeks\u2026That\u2019s right, just 60 weeks* to get an online associate degree at Escoffier.<\/p>\n<p><em>*Time to complete may be extended due to Distance Education course sequencing.<\/em><\/p>\n\n\t<div class=\"blog-quote\">\n\t\t<div class=\"the-quote\">\n\t\t\t<div class=\"quotes\">\u201c<\/div>\n\t\t\t\u201cThe externship class allows students&#8211;even those with no prior experience&#8211;to get their foot in the door. Once they gain that valuable experience, it is easier for them to determine which path they want to take with their careers.\u201d*\t\t<\/div>\n\t\t<div class=\"author \">\n\t\t\t\t\t\t\t<div class=\"image\">\n\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2024\/04\/vicki-berger.png\"\n\t\t\t\t\t     alt=\"Vicki Berger\"\n\t\t\t\t\t     width=\"150\" height=\"150\">\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"text\">\n\t\t\t\t\t\t\t\t\t<div>\n\t\t\t\t\t\t<strong>Vicki Berger<\/strong>\n\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\tHospitality &amp; Restaurant Operations Management Instructor\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\n\t\n<em>*Information may not reflect every student\u2019s experience. Results and outcomes may be based on several factors, such as geographical region or previous experience.<\/em><\/p>\n<h2>Culinary Arts Diplomas Require Fewer Credit Hours<\/h2>\n<p>Not all students interested in culinary arts want a degree. And some would prefer to focus solely on food and foodservice, rather than study additional topics.<\/p>\n<p>For these students, a <a href=\"https:\/\/www.escoffier.edu\/blog\/value-of-culinary-education\/is-a-culinary-diploma-or-degree-worth-it\/\">culinary arts diploma<\/a> may be a better choice.<\/p>\n<div id=\"attachment_22183\" style=\"width: 778px\" class=\"wp-caption alignnone\"><img decoding=\"async\" aria-describedby=\"caption-attachment-22183\" class=\"wp-image-22183 size-full\" src=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2021\/05\/Culinary-student-taking-photo-of-sliced-bread-on-phone-768.jpeg\" alt=\"Online culinary student takes photo of sliced bread on cutting board.\" width=\"768\" height=\"512\" srcset=\"https:\/\/www.escoffier.edu\/wp-content\/uploads\/2021\/05\/Culinary-student-taking-photo-of-sliced-bread-on-phone-768.jpeg 768w, https:\/\/www.escoffier.edu\/wp-content\/uploads\/2021\/05\/Culinary-student-taking-photo-of-sliced-bread-on-phone-768-300x200.jpeg 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><p id=\"caption-attachment-22183\" class=\"wp-caption-text\">Online programs can offer students the flexibility they need in their schedule as they attend courses and complete assignments from home.<\/p><\/div>\n<p>The <a href=\"https:\/\/www.escoffier.edu\/download-a-catalog\/\">online diploma program<\/a> also takes 60 weeks to complete, but it requires fewer quarter credits and clock hours. Students can typically earn this diploma by dedicating about 15-23 hours\/week to their studies. (This time estimate can vary based on the program, credential, and individual\u2019s pace of study.) So it may be even easier for diploma students to fit their schooling into their lives and schedules.<\/p>\n\t\n\t<div class=\"blog-article-callout-wrap\">\n\t\t<div class=\"blog-article-callout-text\">\n<h3>DIPLOMA IN CULINARY ARTS AND OPERATIONS<\/h3>\n<p>59 Quarter Credits \/ 890 Clock Hours \/ Length of Program: 60 Weeks<\/p>\n<p>The diploma includes courses like foodservice management, cost control, and menu design \u2014 in addition to the same technical cooking foundations of the associate degree program.<\/p>\n<\/div>\n\t<\/div>\n\n\t\n<h2>60 Weeks to a Culinary Degree Online<sup>\u2020<\/sup><\/h2>\n<p>When people think of higher education, they often think of a several-year commitment. But in just 60 academic weeks<sup>\u2020<\/sup>, you can have an online associate degree or diploma in Culinary Arts from Escoffier.<\/p>\n<p>Compare that to most associate degree programs that typically take two full years to complete. But it may sometimes take a bit longer if students work on their degree part-time\u2026and also because required courses may not be available until future semesters.<\/p>\n<p>Now, there\u2019s a faster path to an associate degree in the culinary arts. And a degree can set you apart in the food business. Graduates show a commitment to a future in the culinary industry and can prove to potential employers that they know the basics.<\/p>\n<p>A degree or diploma could kickstart your career and may help you progress through the ranks of the kitchen more quickly. With flexible programs, studying the culinary arts online at Escoffier could quickly get you one step closer to your goals.<\/p>\n<p>Learn more about a <a href=\"https:\/\/www.escoffier.edu\/academics\/culinary-arts-online\/\">degree in Culinary Arts<\/a> with our online resources, or <a href=\"https:\/\/www.escoffier.edu\/contact-us\/\">contact us<\/a> for more information.<\/p>\n<p><em><sup>\u2020<\/sup>Time to complete may be extended due to Distance Education course sequencing.<\/em><\/p>\n<p><em>*Information may not reflect every student\u2019s experience. Results and outcomes may be based on several factors, such as geographical region or previous experience.<\/em><\/p>\n\t\n\t<h3 class=\"additional-articles-heading\">INTERESTED IN READING MORE ABOUT CULINARY EDUCATION? TRY THESE ARTICLES NEXT:<\/h3>\n\n\t\n<ul>\n<li><a href=\"https:\/\/www.escoffier.edu\/blog\/value-of-culinary-education\/hate-college-try-culinary-school\/\">College Not For You? Try Culinary School.<\/a><\/li>\n<li><a href=\"https:\/\/www.escoffier.edu\/blog\/value-of-culinary-education\/what-to-look-for-in-a-good-culinary-arts-curriculum\/\">What to Look for in a Culinary School Curriculum<\/a><\/li>\n<li><a href=\"https:\/\/www.escoffier.edu\/blog\/value-of-culinary-education\/escoffier-101-everything-you-need-to-know-about-culinary-school\/\">Escoffier 101: Everything You Need to Know About Culinary School<\/a><\/li>\n<\/ul>\n<p><em>This article was originally published on January 22, 2021, and has been updated.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Discover the online culinary arts timeline that can help you advance your culinary career from the comfort of your home.<\/p>\n","protected":false},"author":23,"featured_media":26568,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1285],"tags":[1304,1290],"class_list":["post-17254","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-value-of-culinary-education","tag-academic-success","tag-accredited-culinary-school"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How Long Does it Take to Get an Online Culinary Arts Degree? 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